Catálogo bibliográfico
Bibliographic catalog
Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Book | Biblioteca Universidade Europeia (QBN) | 658.64 JOH | Available | UE22720 |
Table of contents
Part I - Introduction
1. Introducing service operations management
2. Understanding the challenges for operations managers
Part II - Frame
3. Developing and using the service concept
Part III - Connect
4. Understanding customers and relationships
5. Managing customer expectations and perceptions
6. Managing supply networks and supplier relationships
Part IV - Deliver
7. Designing the customer experience
8. Designing the service process
9. Measuring, controlling and managing
10. Managing people
11. Managing service resources
Part V - Improve
12. Driving continuous improvement
13. Learning from problems
14. Learning from other operations
Part VI - Implement
15. Creating and implementing the strategy
16. Understanding and influencing culture
17. Building a world-class service organisation
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